For those who love apple desserts, these Apple Upside Down Cupcakes are a must-try. Straightforward, flavorful, and excellent for household gatherings and holidays.

Why You Will Love These Apple Cupcakes
For those who love apple desserts, that is one it’s essential to make. It begins with a spice combine, however then you definately add all of the apples, nuts, and spices, and it’s next-level good. These cupcakes additionally look nice on a desk and are a good way to supply a single-serving dessert. We’ve at all times been large followers of upside-down muffins, and making cupcakes is nice too.
What Form Of Apples Do You Use?
We made these with the purple Cosmic apples and have used Fuji apples and Honey Crisp. Any apple will work with this recipe, however now we have at all times most well-liked a purple apple. We’ve not made this recipe with apple pie filling.
Do You Have To Use A Spiced Cake Combine?
No, I believe you may use any cake combine, but it surely gained’t have the identical taste as utilizing a spice cake combine. Spice cake mixes have already got all of the scrumptious spices that go nice with apples. So if you happen to used a yellow cake combine it might not have the identical style.


Different Scrumptious Recipes:


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Apple Upside Down Cupcakes
For those who love apple desserts, these Apple Upside Down Cupcakes are a must-try. Straightforward, flavorful, and excellent for household gatherings and holidays.
- 1 Duncan Hines Signature Spice Cake Combine
- 3 eggs
- 1 cup milk
- 1 cup oil
- 1 apple grated or shredded or 1 cup
- 1 cup raisins Non-obligatory
Topping
- 1 stick butter or 1/2 cup or 8 tablespoons, melted
- 1 cup brown sugar
- 1/2 teaspoon floor cinnamon
- 2 small apples
- Nuts I used pecans
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Soften your butter and brown sugar and cinnamon for the topping both on high of the range or within the microwave. I did mine within the microwave for about 1 minute. Put aside. Mis collectively the cake combine, eggs, milk and oil with a mixer. Fold in grated apple and raisins.
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Spray your cupcake pan with cooking spray. (I used a big six cup pan. You’ll be able to do that within the 12 cup if you need) Put 1 tablespoon of the brown sugar and butter combination within the backside of every cup. Add a couple of tablespoon of chopped nuts and a pair slices of peeled apple.
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Fill the cup about half full with the cupcake combination. Bake in preheated 350 diploma oven for 30-35 minutes checking for doneness as ovens fluctuate. (If utilizing 12 cup pan your time will probably be roughly 20-25 minutes. Take away from oven and let cool about 10 minutes.
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Take away by working a knife across the sides and lifting out of the pan. If among the topping stays within the pan simply placed on high of the cupcakes. Makes 12 massive cupcakes or ought to make about 25 small ones.
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